Santa Cruz County is home to some of the best cinnamon rolls on the California coast, with bakeries and cafés crafting these sweet treats to perfection. Whether you prefer them sticky and caramelized, loaded with cinnamon, or topped with a rich cream cheese frosting, there’s no shortage of places to satisfy your craving. From cozy local bakeries to well-loved institutions, we’ve rounded up the top spots where you can find the most irresistible cinnamon rolls in Santa Cruz County.

The Farm Bakery and Cafe

Just around the corner from Cabrillo College in Aptos, The Farm Bakery & Cafe has been serving up homestyle baked goods and hearty meals since 1976—and their cinnamon rolls are easily among the best in Santa Cruz County. They are known for their gorgeous fruit tarts but their other baked goods are definitely worth a trip here! These generously sized rolls are the perfect balance of soft, doughy layers and rich cinnamon flavor, swirled to perfection and topped with a silky glaze that melts into every bite. The Farm’s charming countryside atmosphere and heated garden patio make it an idyllic spot to enjoy a warm cinnamon roll and a cup of coffee on a slow morning. It’s a classic treat done right, and a true local favorite for anyone with a sweet tooth.

Busy Bees Cafe & Catering

Busy Bees Café is a hidden gem in Capitola, serving up some of the most indulgent cinnamon rolls in the county. These cinnamon rolls are warmed to perfection and full of rich flavor. Each roll is generously sized, with a velvety, gooey cinnamon filling and a thick layer of icing that melts into the warm pastry. The texture is pillowy soft, making each bite a sweet, satisfying treat. This hidden gem spot is also one of the best places in town to grab a breakfast burrito. Whether enjoyed fresh on the café’s sunny patio, accompanied by a hot cup of coffee, or taken to the beach for a sweet seaside indulgence, these cinnamon rolls are the highlight of any morning. A visit to Busy Bees Café isn’t complete without one, and once you’ve tried it, you’ll find it hard to resist coming back for more.

11th Hour Coffee (Downtown)

At 11th Hour Coffee in Santa Cruz, Sundays come with a sweet reward: freshly baked, in-house cinnamon rolls that have quickly become a local obsession. These rolls are made from scratch right in the café’s kitchen, and you can taste the care in every gooey, cinnamon-laced bite. The dough is soft yet compact, swirled with rich cinnamon sugar, and topped with a melty glaze that adds just the right amount of sweetness. Only available on Sundays, these rolls are a limited treat—once they’re gone, they’re gone—so showing up early is key. Paired with one of 11th Hour’s beautifully roasted coffees, these cinnamon rolls offer the perfect balance of indulgence and craft. The modern, plant-filled space and community-focused vibe make it the ideal place to ease into your Sunday, one bite at a time.

Companion Bakeshop

Companion Bakeshop has earned its reputation for some of the best bread and pastries in town, and their cinnamon rolls are no exception. If you’re a fan of a cinnamon roll with a twist, their version is a must-try. Made with sourdough, these rolls offer a subtle tang that beautifully complements the rich, caramelized cinnamon filling. Not overly sweet, they strike the perfect balance for those who appreciate a more nuanced flavor profile. The dough has exceptional structural integrity, with a slight crunch on the outside that contrasts perfectly with the soft, gooey interior. Topped with just the right amount of frosting, each bite is a delightful experience. Each roll is crafted with locally sourced ingredients and an undeniable commitment to quality. Companion Bakeshop’s cinnamon rolls are a standout choice for anyone seeking a unique yet satisfying treat.

The Buttery

A Santa Cruz institution, The Buttery is known for its delectable pastries, and their cinnamon rolls are a true highlight. These rolls are large, fluffy, and perfectly spiced, with a balanced cinnamon-sugar filling that melts into the soft dough. You can get your cinnamon roll with or without raisins, which sets this spot apart from the other locations. The light icing is perfect for those looking for a treat that isn’t too sweet or rich. The bready texture makes the cinnamon roll feel so soft and pull-apart perfect!

Gayle’s Bakery & Rosticceria 

Gayle’s Bakery is a local favorite for a reason, and their cinnamon rolls showcase their expertise in crafting irresistible pastries. Their old fashioned cinnamon rolls will transport you to a rich and decadent past that is equal parts nostalgic and delicious. This cinnamon roll is definitely for the sweets lover! The thick, creamy icing is like a dreamy cloud of sweetness. The texture is similar to that of a donut and is incredibly soft! Big enough to share, Gayle’s cinnamon rolls are a real star in their already impressive line up of baked goods.

Seabreeze Cafe

A cozy brunch favorite near the Santa Cruz Harbor, Linda’s Seabreeze Café serves up cinnamon rolls that feel homemade in the best way. These rolls are soft, buttery, and packed with cinnamon goodness. Their cinnamon roll is layered with walnuts and cinnamon sugar without icing, making it perfect for those who want a less sweet option. Many of Seabreeze Cafe’s great breakfast dishes come served with a cinnamon roll or order it al a carte with a coffee for the perfect treat!

This list only scratches the surface of the excellent bakeries in our area making delicious cinnamon rolls and other exquisite pastries. If you’re gluten free, check out Melinda’s Gluten Free Bakery for cinnamon rolls as well!

Along the stunning shores of Monterey Bay, Capitola is a charming seaside village filled with colorful beachside cottages and a vibrant culinary scene, making it a true foodie destination. Known for its laid-back vibe and breathtaking ocean views, Capitola offers more than just scenic beauty—it’s a haven for lovers of exceptional cuisine. From fresh-off-the-boat seafood to fine dining that will delight your palate, this coastal gem has it all.

Capitola is home to iconic restaurants like Shadowbrook, a beloved establishment serving the community since 1947. Building on the legacy of institutions like this, Capitola is experiencing a new wave of eateries that infuse the quiet seaside village with fresh energy. From exquisite fine dining featuring seasonal, locally sourced ingredients to casual delights like bagels, brunch, and sandwiches, Capitola’s food scene reflects its vibrant and creative spirit. Whether you’re grabbing a quick bite after a stroll along the shore or savoring a memorable evening meal, this guide highlights the must-visit spots making waves in Capitola’s culinary world. Let’s dive into the buzzworthy restaurants that make this village a can’t-miss destination for dining by the sea!

1.) Trestles

Trestles has quickly earned its reputation as one of the most buzzworthy dining experiences in Capitola—and arguably the entire county. This fine dining gem is celebrated for its commitment to seasonal menus that showcase the best of local ingredients, creating dishes that are as artful as they are flavorful. Highlights include their smoked pork belly appetizer, a melt-in-your-mouth dish that balances richness with a perfect hint of smokiness, and their crispy Brussels sprouts, which offer a satisfying crunch and bold flavor. The seasonal fish entrees, crafted with the freshest catches and paired with inventive accompaniments, are a testament to the chef’s creativity and expertise. Trestles also boasts an excellent wine list, carefully curated to complement every dish, ensuring an elevated dining experience. Perfect for a romantic date night, the intimate ambiance pairs seamlessly with the restaurant’s impeccable service and inspired cuisine. With food that reflects real heart and soul, Trestles is a shining star in Capitola’s culinary scene.

2.) Pete’s Capitola

Pete’s, Capitola’s newest waterfront dining gem, combines breathtaking views with a seafood-focused menu that emphasizes fresh, seasonal, and locally sourced ingredients. Its outdoor patio offers epic views of the iconic Capitola Venetians, making it the perfect spot to enjoy dinner, lunch (Friday – Sunday) or their Pearl Hour offerings as the sun sets over the ocean. This small but thoughtfully curated establishment delivers a memorable experience, whether you’re indulging in oysters paired with bellinis or craft beer during sunset, a weekend lunch, or savoring an elegant fine-dining seafood feast. With its unparalleled setting and dedication to high-quality cuisine, Pete’s is a buzzworthy addition to Capitola’s culinary scene, and the view alone makes it a must-visit destination.

3.) La Marea Café & Pizzeria

La Marea Café & Pizzeria may be a tiny spot, but it packs in big flavors and quality offerings that make it a hidden gem in Capitola. This cozy café is known for its Detroit-style pizza, including the standout sausage rosemary pizza, which features a thick, crispy crust and savory toppings. La Marea also shines with its deliciously unique beverages, like the rich, velvety cappuccino and the refreshing blackberry matcha from Syllable Coffee, both perfect for pairing with a bite. For breakfast or lunch, don’t miss their farmers market bagel sandwich, loaded with fresh, seasonal ingredients and served on their signature sourdough bagels. With its unbeatable combination of top-notch coffee, flavorful pizzas, and carefully crafted sandwiches, La Marea is a small spot that delivers a big punch when it comes to quality and deliciousness.

4.) Avenue Cafe

Avenue Cafe in Capitola is a warm and welcoming gem that’s perfect for anyone craving a delicious breakfast or brunch. With its cozy atmosphere and friendly service, it’s the kind of place where you feel right at home from the moment you walk in. Known for its comforting home-style cooking, Avenue Cafe serves up hearty favorites like the signature “Capitola Chaos” and indulgent eggs Benedict, each portion generously sized to satisfy even the hungriest appetites. The carnitas eggs Benedict is a standout—tender, flavorful carnitas topped with perfectly poached eggs and a rich, velvety hollandaise sauce, making for a delightful twist on a classic. Whether you’re fueling up for a day of adventure or treating yourself to a leisurely brunch, Avenue Cafe offers a delicious, feel-good dining experience that’s sure to leave you craving more.

5.) LG Meats

LG Meats, a buzzworthy new sandwich spot in Capitola, is quickly becoming a must-try destination for anyone craving mouthwatering smoked meats. Known for bringing their iconic smokehouse flavors from Los Gatos to the beach, LG Meats offers a menu full of standout sandwiches that are as flavorful as they are satisfying. A must-try is the Super Hero BBQ Tri-Tip, a tender, smoky masterpiece that’s packed with bold, savory flavors. Another fan favorite is the Boo’s Brisket Sandwich, featuring perfectly smoked brisket with a rich, savory profile that keeps you coming back for more. And don’t miss the JJ Special Sandwich, loaded with slow-smoked pulled pork that’s incredibly juicy and packed with flavor. Their smoked meats are the star of the show—each bite bursting with deep, rich flavor that showcases their dedication to quality and craftsmanship.

Autumn is here and as the air turns crisp, there’s no better way to embrace the season than with a glass of hard cider. Santa Cruz County, known for its coastal charm, also has a rich history of apple cultivation. The Santa Cruz and Pajaro Valley area has been home to world-renowned cider for over a century. Back in 1868, Stephen G. Martinelli founded S. Martinelli & Company, producing bottle-fermented Champagne Cider from apples grown in California’s first commercial orchards. Martinelli’s quickly gained a reputation for being the finest cider available and that legacy persists today. While strawberries, raspberries, and blackberries have replaced many of the old orchards, the Pajaro Valley still produces Pippin, Granny Smith, and Jonagold apples. Farms like the Five Mile Orchard and Luz de Valle carry on an epic legacy of apples and supply much of the cider fruit produced in the area. One of the best ways to taste this deep-rooted history is by enjoying the craft hard ciders made from local apples, bringing the flavors of the Corralitos area and Pajaro Valley straight to your glass. Get ready to explore the tastes of autumn in Santa Cruz County with this list of the best spots in the county to grab a glass of hard cider!

1) Santa Cruz Cider Company

Santa Cruz Cider Company is a must-visit for cider lovers in Santa Cruz County. This family-run business started from an abandoned orchard in Watsonville and has since blossomed into a local favorite. Husband and wife team Felix and Nicole Todd, with Nicole’s passion for fermentation, turned those apples into something special: handcrafted cider. Nicole, who is gluten intolerant and experienced in the beverage industry, teamed up with her sister Natalie in 2013 to create Santa Cruz Cider Company. Their ciders feature local ingredients like strawberries and are made with care, from orchard to glass. This cider company is a true family affair, and you can taste the love, care, and dedication they put into the entire process of cider making whenever you stop in for a glass. Experience the large collection of ciders with a tasting flight or grab a glass of your favorite. Visitors can also enjoy inventive creations like rotating cider slushies, cider pops, and warm mulled ciders in the colder months. If you’re a cider lover, Santa Cruz Cider Company should be at the top of your list! 

2) Santa Cruz Scrumpy – Hallcrest Vineyards

Hallcrest Vineyard, a historic family-run winery tucked above Downtown Felton, is also home to some of the best hard ciders in the area under their Santa Cruz Scrumpy Ciders label. With a beautiful patio and scenic meadow views, it’s the perfect spot to relax and enjoy a cider flight or a glass of your favorite. Their rotating cider slushies are a hit during the warmer months, and their ciders capture the essence of the Santa Cruz Mountains with fresh, local ingredients. Don’t miss out on fun flavors like the “Smurf City” blueberry cider, their famous pomegranate cider, or their unique wine-cider blend, “French Kiss,” which combines their expertise in both wine and cider. Hallcrest offers a laid-back, flavorful experience that makes it a top spot for cider lovers.

3) Tanuki Cider

Tanuki Cider’s new tasting room on the Westside of Santa Cruz is a must-visit destination for anyone seeking locally crafted, artisanal ciders. Located in a shared space with Sones Cellars, Tanuki offers a lineup of earthy and complex hard ciders made entirely from locally grown, picked, and pressed apples. What sets Tanuki apart is their sense of creativity and collaboration, best experienced in their unique apple wines—a delightful fusion of Sones wines and Tanuki’s signature ciders. Visitors can dive into the flavors with a tasting flight, savor a glass, or bring home a bottle of their favorite blend. Whether you’re a seasoned cider lover or just beginning your journey, Tanuki’s warm atmosphere and innovative offerings make it a standout stop on Santa Cruz’s cider trail.

4) Beer Mule

Beer Mule in Watsonville is a top spot for cider enthusiasts in Santa Cruz County looking to try something different. With over 30 rotating tap items, Beer Mule always features 2-3 cider drinks on tap to choose from! Because their beer and cider selections are always changing, it’s the perfect place to discover new and exciting flavors. Their lineup features a mix of local and regional craft ciders, offering something for every palate like Far West Cider’s You Guava Be Kidding Me. Beyond the drinks, Beer Mule’s laid-back vibe, spacious outdoor patio, lawn games, and excellent food selection make it a great place to kick back and enjoy a cold glass. Whether you’re a cider connoisseur or just looking to try something different, Beer Mule consistently delivers a fun, flavorful experience.

5) Lúpulo Craft Beer House

Lúpulo Craft Beer House in Downtown Santa Cruz is a top spot for cider lovers, offering not only a rotating cider on tap but also an impressive bottle and can selection that expands the variety even further. Their thoughtful approach to curating fresh, high-quality options extends to their cider lineup, including hard-to-find gems and local favorites like Anzani Ciders, an up-and-coming hit in the area. With deep connections in the brewing community, Lúpulo consistently brings in unique, craft selections, ensuring there’s always something exciting to try. Whether you’re sampling their rotating cider on tap or picking up a can of something new, Lúpulo’s knowledgeable staff is there to help guide you through their ever-evolving offerings.

6) Vinocruz Wine Bar and Restaurant

Vinocruz Wine Bar and Restaurant may be best known for its impressive selection of over 50 Santa Cruz Mountains wines by the glass, but they also offer something for everyone with local beer and cider on tap. Alongside their celebrated wine list, they feature 1-2 local ciders like Tanuki and Anzani, giving guests a chance to explore the region’s craft cider scene as well. Vinocruz is one of the best spots to try out Tanuki Ciders, which are a locally crafted dry farmhouse style of cider that every cider lover in the county has to add to their bucket list! Their commitment to showcasing the best of local flavors extends to their food menu, with everything made fresh and in-house. Whether you’re sipping a perfectly paired glass of wine or enjoying a refreshing local cider, Vinocruz provides a true taste of the Santa Cruz Mountains.

With Hallcrest Vineyards in the Santa Cruz Mountains, Santa Cruz Cider Company in Watsonville, and now Tanuki on the Westside, the county offers incredible ciders in every region, each celebrating the area’s rich agricultural heritage.

Santa Cruz County, with its stunning coastal views, vibrant community, and active lifestyle, is the perfect place to indulge in a delicious and nutritious açaí bowl. Originating from the Amazon rainforest, the açaí berry has taken the world by storm, becoming a popular superfood known for its rich antioxidants, fiber, and heart-healthy fats. Blended into a creamy, sorbet-like consistency and topped with an array of fresh fruits, granola, and other delectable toppings, açaí bowls have become a favorite among health enthusiasts and foodies alike. 

In Santa Cruz County, the açaí bowl trend is thriving, with numerous local spots offering their unique takes on this refreshing treat. Whether you’re looking for a post-surf snack, a quick and healthy breakfast, or a sweet afternoon pick-me-up, you’ll find a variety of options that cater to all tastes and dietary preferences. From hidden gems to popular favorites, we’ll guide you through the top destinations to enjoy this tropical delight, ensuring your açaí experience in Santa Cruz is nothing short of amazing! 

1.) Samba Rock Açaí Cafe
291 Water St, Santa Cruz

Samba Rock is a beloved local institution that serves up some of the best açaí bowls in town! Samba Rock brings Brasil right here to Santa Cruz County with an extensive menu that ensures there is something here for everyone. Whether you want a classic bowl or a unique twist like a peanut butter blended base, you will leave feeling like you’ve indulged in a sweet treat that won’t use up your cheat day! Samba Rock has been one of the leaders for açaí bowls in the county having founded their açaí cafe back in 2009. The fresh organic fruit here is excellent and they have so many options like papaya, mango, and traditional strawberry and banana. Each bite is a perfect blend of refreshing açaí, flavorful fruit, and crispy granola. Try the Carmen Miranda and the Pelé bowls to see why they are must-try menu items! 

2.) Roxa Hammock Cafe
On Abbott Square in breezeway, 110 Cooper St Suite 100g, Santa Cruz

Roxa is famous for being the nation’s first hammock cafe, but don’t miss out on their excellent açaí menu to enjoy while you hang out! This wonderful eclectic cafe features non-alcoholic elixirs, coffee, and a full menu of delicious açaí bowls. Each bowl is carefully crafted from a unique blend of ingredients and features lots of homemade add-ons like their freshly made almond butter. Everything here is gluten-free and designed to maximize your health while enhancing your wellness. Tucked away in the breezeway next to Abbott Square Market, Roxa is an atmospheric experience that will leave you full and relaxed! Try out items like the O Bombom with delicious homemade raw almond butter, Bringadeiro cream, and fresh fruit. Or try their more adventurous items like the Kambô with avocado, super tonic, and goji berries. Each creation is an expertly crafted, delicious and nutritious treat! Pair it with one of their sober elixirs and take a swinging seat in a hammock to truly get the full Roxa experience. 

3.) Mr.Z’s Crêpes & Teas
7518 Soquel Dr, Aptos
45 Aviation Way #2, Watsonville

Mr. Z’s is a beloved creperie with spots in Aptos and Watsonville with an acai menu you don’t want to miss! Known primarily for their mouth-watering crepes and refreshing teas, Mr. Z’s also excels in crafting açaí bowls that are both delicious and wholesome. Their dairy-free organic açaí bowls are perfectly paired with the teas or crepes. Each bowl is the best fuel to power your day whether you want a decadent protein-rich option like the PBC Protein açaí bowl or fruity offerings like the Tropical or Apple Pie açaí bowls. The fruit options like the mango and kiwi in the Tropical bowl are an excellent combination you have to try!

4.) Sampa Brazilian Kitchen
841 N Branciforte Ave, Santa Cruz

Sampa Brazilian Kitchen offers an authentic taste of Brazil right in the heart of Santa Cruz County, and their açaí bowls are a standout feature of their menu. Known for their commitment to traditional Brazilian flavors and culinary techniques, Sampa Brazilian Kitchen crafts açaí bowls that transport your taste buds straight to São Paulo. Each bowl is carefully prepared with a smooth, creamy açaí base, topped generously with fresh fruits, crunchy granola, and a drizzle of honey, creating a perfect balance of flavors and textures. The attention to detail and commitment to using high-quality ingredients sets Sampa’s açaí bowls apart from the rest. Each meal at Sampa is a heartfelt reflection of their family’s culinary journey and when you sit down to eat a meal here, they welcome you as family too!

5.) Terra Superfoods
1010 Pacific Ave Suite A/B, Santa Cruz

Located in Downtown Santa Cruz, Terra Superfoods is a true hidden gem for lovers of açaí and plant-based foods. Terra Superfoods began in Monterey but now brings excellent fresh plant-based food here to the Santa Cruz County community. Customers can choose from their selection of delicious bowls or build their own perfect açaí bowl from an extensive selection of bases and toppings. Whether you choose the Terra or the owner’s namesake creation, Jade’s Bowl, you can try unique ingredients like pitaya, blue majik, hemp seeds, mulberries, goji berries, and bee pollen. With so many excellent options, there is truly something wonderful waiting for any customer coming to Terra Superfoods!

6.) Amazon Juices
1066 41st Ave, Capitola

Amazon Juices on 41st Avenue, created by the owners of the beloved Café Brasil, is one of Santa Cruz’s top spots for açaí bowls that are as fresh as they are flavorful. Drawing on their deep knowledge of authentic Brazilian flavors, the owners have crafted a menu that highlights the best of the Amazon’s superfoods with delicious bowls, juices, and to go meals. Their açaí bowls are a standout, made fresh with every order using nutrient-rich açaí berries and a mix of local and exotic fruits like acerola and caju (cashew fruit). Each bowl is not only a delight to the taste buds but also a powerhouse of vitamins and natural nutrients, offering a wholesome and satisfying experience. For those looking to enjoy a truly authentic taste of Brazil, Amazon Juices provides a refreshing, health-focused treat that reflects the quality and passion the Café Brasil team is known for.

7.) Café Brasil
1410 Mission St, Santa Cruz

Café Brasil is a lively and colorful haven that brings the vibrant flavors of Brasil to the local community. This favorite local’s brunch spot is known for its authentic cuisine. Café Brasil has an excellent açaí bowl that is a true classic favorite you have to add to your list! The bowl features a smooth, rich açaí base, adorned with an array of fresh fruits, and crunchy granola, creating a delightful symphony of flavors and textures. The café’s commitment to fresh, high-quality ingredients ensures that every bowl is not only delicious but also brimming with nutritional benefits. The energetic atmosphere, complete with Brazilian decor and friendly service, makes Café Brasil a standout spot for those seeking a genuine taste of Brasil in Santa Cruz. Whether you’re in for a hearty breakfast or a revitalizing snack, Café Brasil’s açaí bowl offers a refreshing and authentic experience that keeps both locals and visitors coming back for more.

8.) Makai: Brews and Bowls
49A Municipal Wharf, Santa Cruz

Makai, located on the scenic Santa Cruz Wharf, offers the best views in town while you enjoy your açaí bowls! Their Brews and Bowls window is a take-out window that enables customers to enjoy the island cuisine Makai dishes in a casual, to-go manner. They offer coffee, cocktails, and açaí bowls that make the perfect portable meal to enjoy while soaking up the sun on the wharf. They have two açaí bowl options, the Makai and the Tropical, both offer a selection of fresh fruits and coconut flakes with a side of granola to ensure it stays crispy! What better way to enjoy an açaí bowl than watching the waves crash against West Cliff as the sound of sea lions echo around you? There is ample bench seating and a few tables around the corner from the Brews and Bowls window where you can take your açaí bowls to get the full wharf experience!